Restaurant Operations Leader Job at Burger King - 3866 - Scotts Valley, Scotts Valley, CA

  • Burger King - 3866 - Scotts Valley
  • Scotts Valley, CA

Job Description

Burger King - Scotts Valley is seeking a Restaurant Manager to oversee daily operations, ensure quality service at the front counter, and coach staff for excellent customer interactions. Responsibilities include controlling costs, developing sales, and maintaining health and safety standards. The role requires at least a high school diploma or GED (Serv Safe certified) and alignment with company policies. Availability across shifts is expected in a fast-paced QSR environment. #J-18808-Ljbffr

Job Tags

Shift work

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